The Courier

News

2 February 2007
Volume 119, Issue 11

Will this give me a headache later tonight??

Sophomore Josh Jacobs wonders whether he should eat the food in the cafeteria after hearing the disturbing results given by a Monmouth College political economy and commerce class on some of the contents of the food served in the cafeteria. Additives such as Ferrous Sulfate, Ammonium, Calcium Sulfate, Carrageenan, BHT and Sodium Nitrate are present in food served in the Monmouth College food service locations, many of which can have extremely adverse health effects. Stomach cramping, severe headaches and nausea are just a sampling of common side effects resulting from ingesting these additives. The presentation was geared towards raising awareness on campus regarding the hazardous health effects of chemical additives as well as the benefits of organic foods grown without additives or other chemicals.

Photograph by Ross Plunkett